What is a Side-dish cook?
A cooking role responsible for side dishes and basic menu items.
Main tasks
- Cooking basic menu items such as side dishes, soups and stews
- Checking ingredient orders and helping with inventory
- Managing kitchen hygiene and cooking order
Requirements
- Korean cooking experience is checked
- Many postings are for permanent positions
A good fit if you
- Are confident in Korean cooking
- Want a fixed position
- Want to take charge of the menu




